My kitchen time 🥒🌶️🍗 : Cooking a lunch for people who don't have much time.

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Hello everyone! It's me again today. I wasn't feeling well yesterday, so I couldn't post, but I'm trying to write every day. Today, I'll be sharing a meal with you all, but instead of a recipe, I'll be sharing the story of how I cooked this meal.

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The other day I went to the market and got some chicken wings. Today, I'm going to marinate them and bake them in the oven. Since I'm baking anyway, I also have sweet potatoes and pumpkin, so I can put everything in at once to save time and get a delicious meal at the same time.

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Meanwhile, I've been walking for about 30 minutes. I woke up a little late today and planned to exercise. So I marinated the chicken and prepared to put it in the oven. I arranged the chicken on a tray, turned on the oven, and asked my dad to turn it off for me. I checked to make sure it was ready, then I went to exercise.

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Because after exercising, it's usually lunchtime. I usually don't eat with my family because I'm a slow eater. I mean, I exercise, which often extends into lunchtime for my family, so I don't get to eat with them much. Today, I'll be making cucumber salad to eat with the chicken.

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After deciding on the menu, I prepared by blanching the rice noodles to add to my cucumber salad. Today, I chose a less spicy version to avoid stomach upset, so I didn't use many chilies. Then I pounded everything together and arranged it on a plate.

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The baked chicken was also ready, so I added it to the plate as a one-dish meal. I'm not sure if it's considered healthy, but overall, everything looked delicious. Without hesitation, I ate my meal with great relish. And that's my meal!

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It was an easy dish, using minimal ingredients, but it was nutritious. This meal was incredibly delicious! Thank you for following along, and have a great day!