RE: The winter season can begin!
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pitting cherries is a very boring and long process
I don't like pitting cherries too. Picking them is too difficult for me))) Preserving season here too. I did a lot of jerry juice)
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Who pitted them? :D
Oh, I envy you a bit... :))) basically half way to, here 😂
Any plans of making something else from it?
Nobody pitted 😁😁😁
For now made some juice. If once I manage to pitt them then I will cook cherry jam😁😁😁
You soak them in, if I got it right from the photo, and leave them to let go of juices or?
yes, you put them in a jar, add sugar and boiling water to it, and quickly close it and wrap it in a blanket. Drink cherry juice with pleasure in winter))
Oh, we call that way of preparation-compote :) lovely!