The Tastiest Samsa in Tashkent: A Morning at "Minor" and a Stroll by the Mosque

Introduction: Why This Spot Stole Our Hearts

Hey folks, today I'm spilling the beans on what turned into my absolute favorite discovery in Tashkent—the samsa from "Minor Samsa." Yesterday, every taxi driver we flagged down from the airport was raving about it: "Bro, you haven't lived until you've tried this samsa. Nothing beats it in all of Uzbekistan!" And get this: every local Uzbek heads there first thing in the morning, like it's a pilgrimage. No matter what time you roll up, there's a line snaking around like a desert serpent. We waited a solid 20 minutes, but man, was it worth it.

The Samsa Magic: Taste That'll Blow You Away

I've never tasted anything like it, and neither had my mom—we were both blown away. The crust? Thinner than my post-shave stubble, crunching like golden snow, with juicy meat inside packed with spices that still have my mouth watering.

It was straight-up mind-blowing! We grabbed a couple each to sample—lamb and pumpkin fillings—and demolished them in under a minute.

Quick Facts on "Minor Samsa №1"

• Price: A meat samsa runs about 12,000 sum (pocket change by our standards but flavor worth a million).
• Pro Tip: Hit it early, around 8-9 AM, to dodge the crowd.
• Vibe: Not just a hole-in-the-wall; cozy cafe with green views and staff buzzing like pros on wings.
• Rave Reviews: Folks say, "Ate seven and couldn't stop!" I get it—I barely held back.

Next Stop: The Stunning Minor Mosque

After stuffing our faces, we bolted straight to the gem next door—the Minor Mosque. It's literally across the street, no accident there: the whole complex went up in 2013-2014 on a personal nod from Uzbekistan's president, aiming to give the city a fresh spiritual heartbeat. They unveiled it on October 1, 2014, right before Kurban-Hayit, and it seats 2,400 worshippers—one of Tashkent's biggest.

Architectural Highlights

The architecture? Drop-dead gorgeous:

• Dome: A massive turquoise dome like a chunk of sky crash-landed.
• Minarets: Gleaming white marble towers.
• Details: Intricate tilework patterns that'll glue your eyes in place.

We circled the whole thing, peeked into the gardens—pure serenity, like stepping into another realm. Mom even sighed, "I'd meditate here every morning if I could."

Leisurely Stroll Along the Alay Canal

From there, we wandered along the Alay Canal where the mosque sits. The water sparkles under the sun, lined with old houses boasting carved gates, flowerbeds bursting with color, and swaying palms.

What Made the Day Perfect

• Weather: Sun warming without scorching, a light breeze carrying hints of shashlik from nearby chaikhanas.
• Vibes: We killed a couple hours there, snapping pics of everything and just soaking it in—this was one of those days when Tashkent shows its soul, not the tourist hustle!

Wrapping Up: Your Turn to Explore

Bottom line: If you're into street eats and stunning sights, "Minor" is a must. Ever tried Uzbek samsa? Got your own go-to spots in Tashkent?

I write my texts myself, correct mistakes and translate via ChatGPT (which is not a violation on Hive)!
All photos were taken by me personally - I am a beginner photographer, so I ask professionals not to judge strictly.

Thank you for sharing these moments with me! Until new stories and new holidays! ✌️

Camera 📷: Sony Alpha 7 IV full-frame
Lens 🔭: Sony FE 70-200mm F: 2.8 GM OSS II
Lens 🔭: Sony FE 90mm F2.8 Macro G OSS
Lens 🔭: Sony FE 20-70 mm F: 4 G
Processed 🛠: Lightroom

photo by openai