Why Simple Food Feels Just Right

Usually, I feel exhausted on Friday nights because of all my activities during the week. So, I simply take a good rest and head back home. Grabbing a warm bowl of noodles comforts me and makes me feel better afterward.

I don’t fancy the expensive kinds of noodles because noodles, to me, are meant to be simple. They shouldn't be overcomplicated. In fact, I believe the best noodles are the simplest handmade ones, freshly prepared.

I’m really glad there are plenty of noodle shops in the city to choose from. Still, I have my go-to spots that I visit often because I want to support the owners. Supporting local small businesses is something I take pride in, rather than going to big, commercialized places.

I slipped into the hawker centre after work, still a little wired from the day, and ordered my usual dry noodles. The bowl arrived looking like a tiny festival of textures. Curling noodles at the bottom, glossy with dark soy, already smelled comforting.

I had a bowl of noodles with a variety of toppings. The exciting thing about this dish is that it’s packed with different flavors and textures, yet it still feels well-balanced. The texture includes a nice crunch from the deep-fried wonton, while the fishball adds a springy, bouncy bite. I also enjoyed the vegetables—even though there weren't many, they still added a healthy touch to the dish.

Since it was already nighttime, I chose to skip the chili. If you’ve been following my blog lately, you’ll know I’ve been avoiding foods that could trigger my acid reflux or hyperacidity.

What I like most is how this meal never weighs me down. It fills me just enough to feel warm inside, but I can still stroll home without that sleepy heaviness. Maybe that is why noodles have become my comfort food of choice.

I finished the last strand, wiped the bowl clean and left the table smiling. Simple moments like this keep me grounded, even on an ordinary Friday. 🍜

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Ending the day with a comforting bowl of noodles is always a simple pleasure I look forward to. It’s a reminder that good food doesn’t have to be complicated to be satisfying. Until next time, take care and keep enjoying the little things that bring you joy.

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