RE: Chanterelle hunting

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Whao, what specie these belong to?. Looking porous type, hope would be great in taste and texture. 😌



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these are chanterelles, very good edible mushrooms, they do not need to be processed a lot, but clean and then fry on a pan with butter and garlic add a little salt and the mushroom is ready, very good taste ☕🦊👌🍄🍄🍄🧅🧄🍽🍴🧈🥓

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Ary wah 😁 you are making me mouth watered now 😄I never tried it actually. I experienced the taste of agaricus bisporus only.

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I hope you get one day it :))

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