How I make Organic fertilizer for my Vegetable Garden

Happy Tuesday everyone, friends.

Honestly I have had great results with it too, I make my own compost at home with multiple ingredients and get great results using it. This time we got good yield in green chillies, papayas, Malabar spinach and now in gourds. I will introduce this organic fertilizer through today's post.

The first thing I did, after eating ripe bananas at home, I kept the peels in a bowl. I store several ripe banana peels like this and keep them in a bowl with water for seven days. During these seven days, the banana peels rot and become soft.

Then I add a small amount of urea and potash because they also play a very useful role in the soil. I mix urea and potash, then mix them in a mug with some water. Then leave them like this for some time.

I also save the tea leaves I use every day without throwing them away, thus accumulating a good amount by brewing a little each day. Also save the onion peels after cooking at home, soaking them in a little water to prevent them from rotting. Although I have used them before.

Then I first loosen the soil at the base of the garden plants, then add the banana peel water there. Then I move the soil away from the base of the plant and make a round circle, then add rotten onion peel, then old used tea leaves and lastly add water mixed with urea and potash.

All are my original Photography, device Redmi 9.

Thanks all.

@semarekha