RE: Some observations on chili rellenos.

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You'll have to post on them, I've never heard of those; but I bet they're Good!

šŸ‘šŸ’™šŸ¤ šŸ™šŸ“–

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I might do so soon.
Until then, Papa Rellena is a Peruvian dish (I think). Papa a la Huancaina is easy to make, it's a cheese sauce, and this is for sure Peruvian. I recommend looking up some recipes if you get a chance. :D

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I'll try that when I get a break....

šŸ‘šŸ¤ šŸ™šŸ“–šŸ˜‹šŸ˜†šŸ’™

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