How to cook beef with rice and pumpkin

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Bengalis are foodies. You won't find a person who doesn't like to eat. I myself love to eat and cook! But my favorite food is,, Bhajapora.

But today, I had to make a request from my father-in-law! I had to cook beef with rice and pumpkin! So I thought I would share the recipe with you! Maybe you will like it too! Let's start the recipe without delay.

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To cook beef with rice and pumpkin,,,, I'm telling you all the ingredients you'll need.

Ingredients Quantity
Rice pudding A medium-sized one
Onion Three medium-sized
Green chili 7 to 8 o'clock
Tomato Two medium-sized ones
Garlic paste 2 tablespoons
Cumin powder 2 tablespoons
Chili powder You can reduce it to 1 tablespoon if you want.
Turmeric powder Half tablespoon
Salt As much as possible
Soybean oil 2 cups
Preparation method
The first thing I did was cut the rice squash nicely, washed it, cleaned it, and put it in a bowl.

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Then I finely chopped the onion, green chili, and tomato.

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Meanwhile, I cut the beef nicely, washed it, and put it in a bowl so that the water drains out of the beef well.

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Then I put the paste in my hair! I added turmeric powder, cumin powder, onion, green chili, tomato, salt, all the ingredients in it! To make it thick, mix it well.

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Whenever my spices are ground a little bit well! I add a little water to it! So that the spices are ground even better! Because I think! The more you grind the spices! The better your curry will taste.

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When the spices are well ground! I have put the beef here! I will first grind the beef well! When the beef is ground,,, then I will put the rice and pumpkin here.

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Alhamdulillah my beef is well minced! Then I added rice and pumpkin with it! Now I will grind the curry well again,,,, adding a little water.

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To grind it well, I definitely used a lid! When it is well ground! Then I add enough water there,

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Then I will check if it is cooked well! I will check if the amount of salt is right! After checking everything, when I saw that,,, everything is right in my cooking! Then I put enough broth,,, I took the curry out of the stove.

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Later in the afternoon, we all had a lot of fun eating it with hot rice! I hope you liked the recipe! If you did, don't forget to let us know.

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I won't be writing anymore today! May everyone be well and healthy! With this wish, I am saying goodbye here as I am today! May Allah protect us.



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