Beef Tehari wirh salad recipe recipe tutorial.

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I am grateful for your valuable time. Let us complete a wonderful cooking and beautiful green vegetable salad recipe tutorial in today's event. In today's special cooking, we will cook Beef Tehari with salad and beef Polao rice. This special cooking experience will create a fun feeling.

So today we will first cook beef using various ingredients including spices. Then we will complete the cooking of Beef Tehari in combination with rice. However, I express my interest in feeding my family beef once or twice a month. At special times, we feel comfortable eating chicken or green vegetables. Eating excess beef can cause uncomfortable pain in the stomach. Along with this, many people have the problem of piles. So I help my family eat such food twice a month.

Necessary materials500 grams beef. Polao rice 400 grams. Tewari powder masala. Chilli powder masala ginger garlic paste onion. Water as required. Mustard oil 120 grams. However, I really like to eat Astha garlic with beef.

You can enjoy a great salad with mustard oil along with cucumber, carrot, tomato and green chili.

Here, first I ground the spices nicely in a mortar. I mixed all the ingredients including onion, garlic, ginger together and mixed the ingredients with the beef. Then I mixed it well with mustard oil again. I am trying to cook the beef in a pressure cooker. Then I added enough water and put the lid on. After adding five spoons, the beef was cooked in 15 minutes.

Here you can see the amazing beef gravy recipe is complete. This time we will cook pulao rice.

Here I have washed the rice thoroughly with clean water, drained the water and made it into a dry shape.

Next, I made a light red shape with mustard oil and onion in a pan. After being lightly fried,

Here I have put the dry pulao rice in the pan and mixed it well. Then I lightly fried the rice. Let us follow the next step.

Then I will combine the cooked beef nicely with the rice to complete the Tehari dish.

Next, I added 250 ml of hot water and mixed it well. After heating it lightly, I reduced the heat of the stove. Then I put the lid on.

Finally, our Beef Tehari dish is ready in 10 minutes. So let's make some salad and enjoy today's dish in a beautiful combination.

Finally, here we have a wonderful decoration of Tehari cooking on a glass plate.

Here I have taken green chillies along with cucumbers, carrots and tomatoes and washed all these ingredients thoroughly with clean water.

Then I peeled the cucumbers well. Next, I lightly cleaned the carrots.

Then I cut it into nice, thin pieces with a knife and used it on a cutting board.

Finally, here we have completed the salad recipe tutorial by combining all the ingredients together, including the green chilies.

Finally, I am presenting you all the beautifully arranged salad and beef tehari recipe. You will enjoy this wonderful cooking with joy, in the form of special culinary skills. This special cooking skill really helps the family and helps the family to taste new foods. Really grateful for all of your valuable time.

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