Hello Friends,
Hope everyone is well. I am as I always am. But yes, and anyway I don't get too frustrated with my position or at least I don't let anyone understand it. I have that one habit, if something happens, I get separated from everything, I don't let the scratch of my problem fall on anyone, yes, I try very hard in this regard. See everyone is busy with their own position, everyone has their own world and in that world everyone is busy with their own position. So who will leave his world for whom and try to rescue him? No one, no one will come, because everyone is busy with him, too busy. This is the reality and we have to understand it.
But what do we do? Rather, we express more frustration about this matter, because we do not want or cannot understand the reality. We don't want to understand that he also has his own world and is busy with it. What do we think instead? Why didn't he stand by my side, why didn't he come and help me. I just go one step further and try to blame him or them to others, and keep saying that I am not helping by standing so far away from my problem. But in real sense we never think about what condition he was in or how much he was in normal condition but we push him further away by misunderstanding. Do you understand where our problem is? We only think in one direction, we don't understand what might exist outside of it.
However, it is more beneficial for us to move away from reality and enter the realm of taste, because here we actually benefit more if no one comes near, we get a chance to eat the delicious food alone hee hee. In fact, we are more selfish in this matter, you will see that no one wants to share the taste or favorite foods, whether he is small or big, what a situation! Let's skip these, let's see today's recipe instead. Today I am going to share with you different flavors of kankarol bharta, let's see-
Necessary materials:
- Crab roll
- Onions
- Garlic
- Dry chilies
- Coriander leaves
- Turmeric powder
- Chilli powder
- salt
- Oil.
Method of preparation:
First I heated a pan on the stove and then poured some oil in it and sliced the crab rolls.
Then I rubbed them with turmeric and chilli powder and salt.
Then I cover it with a lid for some time and then remove the lid and fry the crab rolls upside down.
Remove the crab rolls and add some more oil to the pan and then add the dry chillies and garlic.
Then chopped onions and fried all the ingredients well.
Then take a plate and spread fried onions, dry chillies and garlic with light salt on it.
After that, take the fried crab rolls in another bowl and make a good bharta.
Then I mixed the mixture of onion, garlic and dry chillies previously mashed and chopped coriander leaves with it.
A different type of bharta was prepared, a kankrol bharta of taste. The bharta was really tasty, although I have never made bharta like this before, but this time I really enjoyed the taste.
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