[ESP-ENG] Recipe for making delicious Coconut Nougat - I teach you | Receta para hacer Ricos Turrones de Coco - Te enseño
Hello friends and friends of hive, welcome once again to my blog, today I am happy to share with you a very special recipe, which is a delicious nougat made from coconut and paprika, this recipe will leave you with your mouth open and if you try it at home you will love its sweet taste and you will be addicted to them. It is a very easy recipe that you can make to share with your family on a birthday, or any special occasion that calls for tasty snacks.
Paso 1: parar realizar los ricos turrones vamos a necesitar solamente coco y papelón, lo primero que debemos tener en cuenta coco cama utilizar debe ser el coco duro, no sirve hacer turrón de coco con un coco blandito debe ser un coco absolutamente duro. Y lo primero que haremos será rayar el coco muy bien y colocarlo en un envase grande, quitar hemos la hoja que envuelve el papelón y lo que haremos será picar lo en trozos, lo podemos picar con una piedra dándole varias veces y lo colocaremos en un bol grande.
Step 1: To make the delicious nougat we will only need coconut and papelón, the first thing we must take into account is that the coconut used must be hard coconut, it is not useful to make coconut nougat with a soft coconut, it must be an absolutely hard coconut. And the first thing we will do will be to grate the coconut very well and place it in a large container, remove the leaf that wraps the paperón and what we will do will be to chop it in pieces, we can chop it with a stone giving it several times and we will place it in a large bowl.
Paso 2: lo que haremos será tener una olla grande en este caso yo usé mío ya de presión, pero no necesariamente debe ser depresión podemos usar cualquier otra hoy a lo necesario es que sea grande para que todo el coco qué vayamos a usar pueda entrar en la olla. Lo que haremos será agregar a la olla ya caliente el papelón pican trozos el cual se va derretir como si fuera chocolate, pero debemos estar pendiente de que se dé rita muy bien y que no queden trozo de papelón, luego de que el papelón este completamente derretido proceder emo agregar el coco, vamos agregando el coco poco a poco iba muy revolviendo para que el papelón se mezcle y cubra completamente el coco rallado.
Step 2: what we will do will be to have a big pot in this case I used mine already of pressure, but not necessarily it must be depression we can use any other today to the necessary thing is that it is big so that all the coconut what we are going to use can enter in the pot. What we will do will be to add to the already hot pot the papelón chopped pieces which will melt as if it were chocolate, but we must be aware that it gives rita very well and that there are no pieces of papelón, after the papelón is completely melted proceed emo add the coconut, we will add the coconut little by little was very stirring so that the papelón is mixed and completely covers the shredded coconut.
Paso 3: mezclamos muy bien el coco mujer papel hasta que el papelón cubra completamente cada fibra de coco y quedará como aparece en la imagen, lo que vamos a necesitar ahora será una pieza en forma redonda que nos ayudará hacerlo turrones en forma redonda y alticos. Debemos tener en cuenta que para colocar el turrón en la forma redonda debemos hacerlo caliente ya que este coco con papelón se pone duro y así no serviría para moldear y darle la forma que queremos. Entonces tomamos con una cuchara y ya de la meca del turrón y lo vamos colocando en la forma redonda y vamos a planeando por la cucharita el cual no permitirá que en el unos turrones redondos y perfecto de esta manera culminar hemos nuestro turrones de coco.
Step 3: Mix very well the coconut paper woman until the paper completely covers each coconut fiber and will be as shown in the image, what we will need now will be a round piece that will help us to make nougat in round shape and alticos. We must keep in mind that to place the nougat in the round shape we must do it hot because this coconut with papier-mâché becomes hard and so it would not serve to mold and give it the shape we want. Then we take with a spoon and already from the nougat mecca and we are going to place it in the round shape and we are going to planing by the spoon which will not allow in the some round nougat and perfect in this way culminate we have our coconut nougat.
Final Result.
Hey @betzy25 that's interesting recipe and easy to make. Anyway, I am suggesting that you also engage with others when you can. I think that would help with your blog exposure and you can possibly get more upvotes too. Wouldn't it be nice to be recognized for something that you make?