photo of bulukat/puloet, a typical food from the Aceh region

Bulukat or puloet is when the food is cooked by mothers who like to cook bulukat puloet rice, hive friends, this buluekat is made using rice and is cooked after that it is placed in the coconut shavings that have been made

Usually, beulukat in our area is used for events such as kenduri kenduri at events such as circumcision for plain flour which Peusijuk wants in our language and they use this bulukat, according to ancient people using this bulukat for the blessings they want to offer.

By@azymiy-photo