RE: Mixed Fruit Iced Rambutan Desserts With Young Coconut and Jelly

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Here I am lucky enough to have a type of rambutan fruit whose flesh does not stick to the seeds. So I have no trouble separating the flesh and seeds.

You just made me jealous. As much as I love eating rambutan but Im tired of eating it because its stuck on the seed.

This looks really refreshing and perfect for a hot day!



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You know, my city is popular with “rambutan city” that's why we have the super quality rambutan. I'm here lucky. :)

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I would love to go to your city just to try your rambutan there!

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